MUSHROOM White Fish Ball
Ingredients: Nemipterus Spp. (Fish) (55%), Water, Tapioca Starch, Palm Oil, Salt, Sugar, Flavour Enhancer: Monosodium Glutamate, Albumin (Egg), Soya Protein, Garlic
Allergy Advice: See ingredients on the package, may contain: wheat, crustaceans, milk, molluscs
Best Before Date: See on the package
Product of Malaysia
Net Weight: 160g
| Nutrition Information (Typical Value per 100g) |
| Energy | 403kj/96kcal |
| Fat | 2.8 g |
| of Which-saturates | 2.3 g |
| Carbohydrate | 9 g |
| of which-sugars | 5 g |
Protein Fibre | 9.7 g 1.8 g |
| Salt | 2.7 g |