Yihai Dried Klep
Ingredients: Kep (See Mustard), Salt
Cooking preparstion soak seaweed in water for 5 minutes. Once re-hydrated, dran water and ready to use
Best Before date: See the package
Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Product of CHINA
Net weight: 200g
| Nutrition Information (Typical Value per 100g) |
| Energy | 1137kj/271.9kcal |
| Fat | 0 g |
| of Which-saturates | 0 g |
| Carbohydrate | 47.9 g |
| of which-sugars | 3.8 g |
| Protein | 19 g |
| Salt | 2.27 g
|
