Sauce for Sushi & Sashimi
Ingredients: Soy Sauce, Sugar, Flavour Enhancer(Monosodium Glutamate, Disodium 5-inosinate and disodium 5-glutamate), Acidity regulator (Citric Acid), Preservative (Sodium Benzoated)
Allergy Advice: For allergens, see ingredients in bold Contains Soy and Fish .
Ready to use as seasoning
Refrigerate After Opening
Best before date: See the package
Product of Thailand
Net weight: 200ml
| Nutrition Information (Typical Value per 100g) |
| Energy | 322kj/80kcal |
| Fat | 0 g |
| of Which-saturates | 0 g |
| Carbohydrate | 16.7 g |
| of which-sugars | 14.6 g |
| Protein | 3.4 g |
| Salt | 13.7 g
|
